Lets Grow Cook Cooking

Drying fruits is a great way to enjoy fruits long after the harvest is over. Here’s the best fruits to dehydrate in the UK to retain taste

This Tabbouleh Salad Recipe uses couscous (not bulgur) garden fresh vegetables and herbs and pops with flavour and a tagny lemon zestiness.

How to freeze carrots – from preparing them to making sure that you’re freezing carrots in the best way to have them last the longest.

Complete guide to how to freeze sage so you can enjoy sage goodness year round. Including how to thaw and use frozen sage

Learn how to preserve sage for longer - details on drying sage include how to dry sage in the oven, how to dry sage in the air + our top tips

Make this homemade cashew nut baba ganoush without tahini for a quick, and easy baba ganoush with all the flavor and taste.

How to preserve oregano for longer - details on drying oregano, how to dry oregano in the oven, how to dry oregano in the air + our top tips

Complete guide to how to freeze oregano so you can enjoy oregano goodness year-round. Including how to thaw and use frozen oregano

Complete guide to how to freeze thyme so you can enjoy thyme goodness year-round. Including how to thaw and use frozen thyme

How to freeze strawberries – from preparing them to making sure that you’re freezing strawberries for them to last the longest.

Warm new potato, freshly cooked beets, red onion & smoked mackerel salad. Tossed in a horseradish, yoghurt, mayo and lemon juice dressing.

Complete guide to whether you can use rosemary instead of thyme as well as full rosemary vs thyme comparison and what to use each herb for